Members

Thursday many of us will celebrate one of our most treasured holidays, Thanksgiving.  A wonderful day to sit down with family and friends and celebrate. Many of us (thanks to Tiff) will be having a Paleo-friendly day, below is a recipe for Paleo cranberry sauce that will go nicely with your beautiful free range organic turkey. Take time to model good nutrition for your children and the important people in your lives. ENJOY! Remember no FitCamp classes tomorrow, but join all the trainers for a fun post-Thanksgiving workout on Friday @ 8:00 AM Karen 🙂 Paleo Cranberry Sauce 4 Cups Fresh Cranberries 1 Cup water 1 Cup apple juice Juice of 1 orange 1 teaspoon fresh grated ginger 1/2 tablespoon ground cinnamon 2 tablespoons raw organic honey Combine cranberries, water, apple juice, orange juice in a saucepan until boiling. Add ginger, cinnamon & honey. Simmer until cranberries are broken down...
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Deadlift 5 x 5RM “Oxygen” Box Jumps (20/24″) KBS (24/16) Sit-ups (w/anchor) 50, 40, 30, 20, 10   Thanksgiving Week Holiday Schedule: Monday/Tuesday/Wednesday – Normal Class schedule Thursday:  NO classes Friday:  8am UN-Stuff-A-Thon, only class of the day. Saturday:  9:15am Sweatfest /
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Follow-Up to Saturday’s Nutrition Seminar We had a great showing of 36 past and present FitCamp members at the Paleo Nutrition Seminar this past Saturday.  If you were not able to make it this time, don’t worry- there will be more to come!  Below you will find answers to the most common questions that were asked at the seminar.  Attached are resources for you all to use on your nutrition journey.  Also, I have attached links for recipes that you might try for this week’s Thanksgiving holiday that I plan on making for our family!  Enjoy this holiday not only for the food, but also the time with friends and family.   Have a healthy, safe Thanksgiving and I hope you will join Nick, Karen and myself for a post-thanksgiving  FitCamp Un-stuffathon this Friday at 8AM!  TIFF  Tiff’s  Apple Crisp  Filling: (Mix all ingrediants and fill 8×10 greased pan) 12 Sliced Apples, 2TB Honey 2TBLemon juice All...
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Congrats to all those FitCamp Members, family and friends who ran yesterday’s Slattery’s 5 mile road race!  (That’s 30 laps around the building in case you were wondering).  Lots of FitCamp Blue out there on the race course, thanks for representing!  Here are a few pics of some of our racers.  . Slattery’s Pre-race pic     MONDAY 11.22.10 Back Squat: 4 x 5rm Front Squat: 4 x 5rm “Cindy-ish” 5 Pull-ups 10 Push-ups 15 Double unders 15 min AMRAP Thanksgiving Week Holiday Schedule: Monday/Tuesday/Wednesday – Normal Class schedule Thursday:  NO classes Friday:  8am UN-Stuff-A-Thon, only class of the day. Saturday:  9:15am Sweatfest .
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There are 168 hours in a week.  At most, you might spend 6 of those hours working out at the studio… That leaves 162 hours left for you to make decisions about your health.  What are you fueling your engine with?  Are you making conscious nutrition choices or basing food selection off of convenience?  80% of the results that you will see come from nutrition, so it will take more than just coming in for one hour a day for your workouts to be FIT.  Everyone has made great progress within the last year at the studio, making amazing athletic gains and achieving things they never thought possible- it is now time to dial in and add the nutrition component to our lives. Over the next 9 weeks I will be stuffing you all with information on how to make the best nutrition choices for yourselves…after that…you guessed it… A CHALLENGE! ...
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